tag:blogger.com,1999:blog-86042256272220270802023-11-15T07:27:23.493-08:00Juice DarlingMy juicing recipes....because my friends keep asking and I keep forgetting.Natasha Bishophttp://www.blogger.com/profile/14763597918025937700noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8604225627222027080.post-45477104579046552012013-07-03T21:18:00.003-07:002013-07-03T21:18:50.559-07:00Yellow Juice<b>Yellow Juice</b><br />
-1 Pineapple<br />
-3 Apples<br />
-Half a fist of mint<br />
<br />
I like to juice the mint with the pineapple. Seems to taste better. Natasha Bishophttp://www.blogger.com/profile/14763597918025937700noreply@blogger.com0tag:blogger.com,1999:blog-8604225627222027080.post-42841179539979984142013-07-03T21:11:00.002-07:002013-07-03T21:13:09.199-07:00Spicy Juice<b>Spicy Juice</b><br />
-1 lemon<br />
-16 oz water<br />
-Teaspoon of agave <br />
-Pinch of cayenne pepper <i>(Be careful not to add too much!)</i>Natasha Bishophttp://www.blogger.com/profile/14763597918025937700noreply@blogger.com0tag:blogger.com,1999:blog-8604225627222027080.post-74562028280765284712013-07-03T21:09:00.004-07:002013-07-03T21:09:48.963-07:00Red Juice<b>Red Juice</b><br />
<i>(all ingredients are organic)</i><br />
-2 Beets<br />
-2 Red Apples<br />
-1/2 small bag of baby carrots<br />
-1 nub of ginger<br />
-1 peeled lemon<br />
<br />
This will make about 16 to 18 oz of juice. Your aftermath deposit will be red. Do not go to the ER...this is normal.Natasha Bishophttp://www.blogger.com/profile/14763597918025937700noreply@blogger.com0tag:blogger.com,1999:blog-8604225627222027080.post-31430420538607170342013-07-03T21:04:00.003-07:002013-07-03T21:06:09.984-07:00Green Juice<b>Green Juice</b><br />
<i>(all ingredients are organic) </i><b><br /></b><br />
-1 Bag of Trader Joe's Organic Power to the Greens (5oz)<br />
-1 Pack of Trader Joe's Organic Italian Parsley (.75 oz)<br />
-1 Cucumber<br />
-1 nub of ginger<br />
-5 celery stalks<br />
-3 small green apples<br />
-1 peeled lemon<br />
<br />
This will make about 20 oz of green goodness. You're welcome. Natasha Bishophttp://www.blogger.com/profile/14763597918025937700noreply@blogger.com0